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Culinary Argan OilAll Ireland
| Location: | Tullow, Virginia, Drogheda, Louth, Castlebar, Navan, Mullingar, Carlow, Cavan, Clare, Cork, Donegal, Dublin, Galway, Kerry, Kildare, Kilkenny, Laois, Leitrim, Limerick, Longford, Mayo, Meath, Monaghan, Offaly, Roscommon, Sligo, Tipperary, Waterford, Westmeath, Wexford, Wicklow, All Ireland |
| Date posted: |
2017-05-10 13:01 | |
The culinary argan oil has golden brown color and has nutty flavor.
Argan oil dates back from 1500 BC and it was first mentioned and used by the people in Marocco. Argan oil has its many uses, starting from medical and skin care to culinary. However, there is a difference between culinary argan oil and oil for skin care.
The culinary argan oil recognized and sought by many top notch chefs and gourmets. Thanks to the characteristics and specialties that enhance the aroma of many dishes the culinary argan oil is a must have. Why? Because of the oil’s versatility and flexibility when it comes to cooking and preparing dishes.
Culinary argan oil provides exceptional nutritional value. It is mostly rich with vitamin A, E and B including linoleic acid, omega- 6 fatty acids, omega-3 fatty acids and antioxidants. Taking this into consideration the benefits from the culinary argan oil are everywhere.
The best use of the culinary argan oil would be as a fishing oil to spot on fish, soup, vegetables and pasta, pasta, meat stews, . You can eat it with bread as well since it doesn’t lose on taste or aroma. It’s a great choice to eat on a budget.
To roast two kilograms of argan kernels it will take around thirty minutes, just so you could make one liter of culinary argan oil. The length of this process explains where the nutty flavor comes from.
There are many ways you can use and apply the culinary argan oil as we mentioned previously given the versatility the oil has. Many people prefer to do it the traditional way, however it’s up to your tastes and preferences so make sure you try several different methods and ways so you can find the perfect dish for you.
Packaging Details: 60ml, 100ml, 125ml, in PET plastic bottle 250ml, 500 ml, 1Liter, 10 Liters, 20 liters, 25 liters, 33 Liters in drum with cap Culinary Argan Oil
Can be 30ml, 40ml, 50ml, 60ml, 100ml, 250ml, 500 ml in amber or transparent glass bottle
Min.Order Quantity of Culinary Argan Oil: 5 Liter
Supply Ability of Culinary Argan Oil: 2000 Liter/Liters of Culinary Argan Oil per Week
Port: FOB Casablanca /Tanger MED / Agadir
Payment Terms: L/C,T/T, ,Western Union,MoneyGram/Paypal
• Use: For food
• Form: Oil
• Product name: Culinary Argan Oil
• Supply Type: OBM (Original Brand Manufacturing)
• Certification : MSDS ,IMC /NOP USDA PROGRAM
• Features: fight cardiovascular diseases , Nourishing , Vitamin E
• Main Ingredient :Argania Spinosa kernel seeds.
• Place of Origin: Morocco
• Port : FOB Casablanca /Tanger MED / Agadir
• Type of bottle : 100ML, 125ML, 250ML, 500ML, 1L glass/PET bottles with cap
• Delivery Time : 15 days after confirmation of all detaills and deposit
• Packing Box of : 60 // 40 // 30
Oriental Group
N°200 Lot Elmassar,Sidi Ghanem Industrial Estate
Route de Safi,
40 000 Marrakech,
MOROCCO |
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